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Banqueting

Banqueting

Tuscany is at the summit of Italian cuisine. And at Castel Monastero, our guests can count on the greatest interpreters of this tradition.

For every event and meeting, two highly refined restaurants are available: “Contrada”, managed by Gordon Ramsay, the internationally renowned chef with 10 Michelin stars, and “La Cantina”, an evocative wine bar in the castle’s historic cellars.

The menu, which is open to any request, is absolutely flexible: from a spectacular car launch to a highly intimate executive committee, from breakfast in the piazza to a gala lunch in the halls of the castle, from a picnic in the countryside to a wonderful cocktail evening under the stars.

Book your stay

Book your stay